class: center, middle, inverse, title-slide # Discrimination ## EC 350: Labor Economics ###
Kyle Raze
### Winter 2022 --- # Bertrand and Mullainathan (2004) ## **Discussion** **Q.sub[1]:** How does the study measure discrimination in the labor market? **Q.sub[2]:** What are the strengths of the research design? **Q.sub[3]:** What are the weaknesses of the research design? **Q.sub[4]:** What are the main findings? **Q.sub[5]:** What does the study tell us about employers? **Q.sub[6]:** What did *you* find most interesting and/or depressing? --- # Discrimination ## **Theory** Economics has a lot to say about discrimination in the labor market and other settings..super[.hi-pink[<span>1</span>]] While they do not explain all forms of discrimination,.super[.hi-pink[<span>2</span>]] the two most prominent economic models of discrimination are 1. **Taste-based discrimination:** Prejudiced employers willingly sacrifice resources to avoid contact with workers from certain groups. 2. **Statistical discrimination:** Unprejudiced employers use group characteristics to make inferences about an individual worker's productivity. .footnote[.super[.hi-pink[<span>1</span>]] Kevin Lang and Ariella Kahn-Lang Spitzer (2020), [Race Discrimination: An Economic Perspective](https://pubs.aeaweb.org/doi/pdf/10.1257/jep.34.2.68), *Journal of Economic Perspectives*. <br> .super[.hi-pink[<span>2</span>]] Mario L. Small and Devah Pager (2020), [Sociological Perspectives on Racial Discrimination](https://pubs.aeaweb.org/doi/pdfplus/10.1257/jep.34.2.49), *Journal of Economic Perspectives*] --- # Taste-based discrimination Models of **taste-based discrimination**.super[.hi-pink[<span>†</span>]] posit that **prejudice** (or **animus**) causes discrimination in the labor market. - **The premise?** Some economic agents would **willingly sacrifice resources to avoid contact** with certain groups of people. .footnote[.super[.hi-pink[<span>†</span>]] Developed by Gary Becker in [The Economics of Discrimination](https://alliance-primo.hosted.exlibrisgroup.com/permalink/f/to8ro2/CP71244526180001451), *University of Chicago Press* (1957).] -- ### **Setup** Two groups of equally productive workers: 1. **In-group** workers (*e.g.,* White workers) who receive the wage `\(w_\text{W}\)`. 2. **Out-group** workers (*e.g.,* Black workers) who receive the wage `\(w_\text{B}\)`. --- # Taste-based discrimination Models of **taste-based discrimination**.super[.hi-pink[<span>†</span>]] posit that **prejudice** (or **animus**) causes discrimination in the labor market. - **The premise?** Some economic agents would **willingly sacrifice resources to avoid contact** with certain groups of people. .footnote[.super[.hi-pink[<span>†</span>]] Developed by Gary Becker in [The Economics of Discrimination](https://alliance-primo.hosted.exlibrisgroup.com/permalink/f/to8ro2/CP71244526180001451), *University of Chicago Press* (1957).] ### **Setup** A **discrimination coefficient** `\(d\)` captures the **disutility of out-group contact** for three types of prejudiced economic agents: 1. **Employers** who perceive hiring out-group workers as `\(d \times 100\)`-percent more costly than `\(w_\text{B}\)`. 2. **Co-workers** who perceive their wage as `\(d \times 100\)`-percent lower when working with the out-group. 3. **Customers** who perceive prices as `\(d \times 100\)`-percent when buying from an out-group seller. --- # Taste-based discrimination ## **Employer discrimination** Since both groups of workers are **equally productive**, they are **perfect substitutes**. - The level of output simply depends on the number of workers: `\(q = f(E_\text{W} + E_\text{B})\)`. - A firm with 25 in-group workers and 25 out-groups **produces the same output** as a firm with 50 in-group workers or a firm with 50 out-group workers. - `\(\text{MP}_E\)` does not depend on in-group/out-group status! -- **Q:** How would a non-discriminatory employer maximize profit? -- - **A:** By hiring from the cheaper group of workers until `\(w = \text{VMP}_E\)`. - If `\(w_\text{W} > w_\text{B}\)`, then hire `\(E^*_\text{B}\)` out-group workers such that `\(w_\text{B} = \text{VMP}_E\)`. - If `\(w_\text{B} > w_\text{W}\)`, then hire `\(E^*_\text{W}\)` in-group workers such that `\(w_\text{W} = \text{VMP}_E\)`. -- Going forward, we will assume that `\(w_\text{W} > w_\text{B}\)`. --- # Taste-based discrimination .pull-left[ <img src="17-Discrimination_files/figure-html/unnamed-chunk-1-1.svg" style="display: block; margin: auto;" /> ] .pull-right[ ## **Employer discrimination** Non-discriminatory employers simply **hire out-group workers**. - **Why?** Both groups of workers are equally productive (*i.e.,* same `\(\text{VMP}_E\)`), but out-group labor is cheaper (*i.e.,* `\(w_\text{B} < w_\text{W}\)`). ] --- # Taste-based discrimination ## **Employer discrimination** Discriminatory employers perceive the cost of employing an out-group worker as `\(w_\text{B}(1 + d)\)`. - If `\(w_\text{B}=10\)` and `\(d=0.1\)`, then the employer will act as though the out-group worker costs `\(10(1 + 0.1) = 11\)`. - The "utility-adjusted" cost of hiring an out-group worker exceeds the actual cost! -- **The result?** Segregation! A discriminatory employer will - Hire only in-group workers if `\(w_\text{B}(1 + d) > w_\text{W}\)` - Hire only out-group workers if `\(w_\text{B}(1 + d) < w_\text{W}\)` --- # Taste-based discrimination .pull-left[ <img src="17-Discrimination_files/figure-html/unnamed-chunk-2-1.svg" style="display: block; margin: auto;" /> ] .pull-right[ ## **Employer discrimination** **Case 1:** Employer hires only in-group workers. - The employer **overpays for labor!** - `\(w_\text{W} > w_\text{B}\)`, but `\(\text{VMP}_E\)` is the same for both groups of workers. - Because in-group labor is relatively expensive, the employer **hires too few workers!**. ] --- # Taste-based discrimination .pull-left[ <img src="17-Discrimination_files/figure-html/unnamed-chunk-3-1.svg" style="display: block; margin: auto;" /> ] .pull-right[ ## **Employer discrimination** **Case 2:** Employer hires only out-group workers. - The employer **hires too few workers!** - Actual hiring `\(E^*_\text{B}\)` occurs where `\(w_\text{B}(1+d)= \text{VMP}_E\)`, even though the actual wage is `\(w_\text{B}\)`. - The employer **pays the out-group worker too little!** - The marginal worker receives less than her contribution, as `\(w_\text{B} < \text{VMP}_E = w_\text{B}(1+d)\)`. ] --- # Taste-based discrimination ## **Employer discrimination** **Q:** Is discrimination profitable? -- **A:** No! - To indulge their distaste for out-group workers, **prejudiced employers sacrifice profit!** - By hiring too few workers, discriminatory employers fail to operate efficiently! -- **The implication?** In a perfectly competitive market, non-discriminating employers will eventually drive discriminating employers out of business. - In-group and out-group wages will eventually equalize. -- **Q.sub[1]:** Are wage differentials actually decreasing? <br> **Q.sub[2]:** Are markets actually perfectly competitive? --- # Taste-based discrimination ## **Co-worker discrimination** Suppose instead that employers are unprejudiced, but in-group workers dislike working with out-group workers. - In-group workers receive `\(w_\text{W}\)`, but act as though they're paid `\(w_\text{W}(1-d)\)`. -- To offset the disutility of working with out-group workers, the employer would have to pay in-group workers an additional `\(w_\text{W} \times d\)` dollars. - The total wage paid for an in-group worker would rise to `\(w_\text{W}(1+d)\)`. - If the marginal productivity of in-group and out-group workers is the same, and there are no discriminatory employers, then `\(w_\text{W} = w_\text{B} < w_\text{W}(1+d)\)`. **The result?** Segregation that persists *even with perfect competition*, but no wage differential. --- # Taste-based discrimination ## **Customer discrimination** Now suppose that workers and employers are unprejudiced, but customers dislike buying from the out-group. - A prejudiced customer faces the actual market price `\(p\)`, but feels as though they are paying `\(p(1+d)\)`. -- An employer with out-group workers would have to reduce `\(p\)` to compensate prejudiced customers. - This assumes that the employer is unable to reallocate out-group workers away from customer-facing roles within the firm. -- **The result?** The employer decreases wages for out-group workers, creating a wage differential that persists *even with perfect competition*. --- # Statistical discrimination Models of **statistical discrimination**.super[.hi-pink[<span>†</span>]] posit that discrimination arises from employer **uncertainty** about difficult-to-observe productive attributes of workers. .footnote[.super[.hi-pink[<span>†</span>]] Developed by Edmund Phelps in [The Statistical Theory of Racism and Sexism](https://www.jstor.org/stable/1806107), *The American Economic Review* (1972), and Kenneth Arrow in "The Theory of Discrimination" in Orley Ashenfelter and Albert Rees, eds., [Discrimination in Labor Markets](https://alliance-primo.hosted.exlibrisgroup.com/permalink/f/to8ro2/CP71344164760001451), *Princeton University Press* (1973).] **The premise?** Employers use a worker's race or gender to make inferences about the worker's productivity. -- - In these models, **employers are unprejudiced**—they do not have a taste for discrimination. - **The basis for discrimination?** Group differences in past performance (*e.g.,* achievement gaps). - When considering job applicants with the same observable productive traits, but different group characteristics (*e.g.,* race), employers will often rely on the **past performance of groups** to predict **difficult-to-observe productive traits of individuals**. - Discrimination occurs when the employer systematically favors applicants from higher-productivity groups. --- # Statistical discrimination Employers can test workers for productive traits, but it is unlikely that a test can perfectly predict productivity. To set a worker's wage, an employer uses a weighted average of the worker's test score and the average score of the group to which the worker belongs: `$$w = \alpha T + (1-\alpha)\overline{T}$$` -- - `\(T\)` is the individual's test score. - `\(\overline{T}\)` is the group average. - `\(0 \leq \alpha \leq 1\)` represents how well the test measures productivity. - If `\(\alpha = 1\)`, then the test provides a perfect measure of individual productivity and `\(w=T\)`. - If `\(\alpha = 0\)`, then the test provides no meaningful measure of individual productivity and `\(w=\overline{T}\)`. --- class: inverse, middle # Ban the box --- class: clear-slide <img src="box.png" width="95%" style="display: block; margin: auto;" /> -- **Q:** Why do employers ask about criminal history? --- # Ban the box .more-left[ .center[**States with ban-the-box laws (2021)**] <img src="17-Discrimination_files/figure-html/unnamed-chunk-5-1.svg" style="display: block; margin: auto;" /> .footnote[*Source:* National Employment Law Project] ] .less-right[ **The policy?** Forbid employers from asking about criminal history on job applications. **The objective?** Expand employment opportunities for people with criminal records and **reduce racial disparities** in hiring. <!-- **The (intended) mechanism?** Removing the box allows applicants with prior convictions to get their foot in the door, increasing the odds of employment. --> ] --- # Ban the box **Q:** How might an employer respond to a ban-the-box law? -- - Take a chance on candidates with criminal records? - Avoid candidates who are more likely to have a prior conviction? -- **Intended consequence:** Applicants with prior convictions get their foot in the door, increasing their odds of getting hired. - Other things being equal, this would increase the probability of employment for young men of color. -- **Unintended consequence:** Employers could respond by using race as a proxy for criminal history. - Other things being equal, this would decrease the probability of employment for young men of color *without criminal records*. -- - **Statistical discrimination!** --- # Agan and Starr (2017) ## **Discussion** **Q.sub[1]:** What is the research question? **Q.sub[2]:** How does the study address the research question? **Q.sub[3]:** What are the main findings? **Q.sub[4]:** How does the study advance our understanding of racial discrimination in the labor market? **Q.sub[5]:** What are the policy implications? **Q.sub[6]:** What did *you* find most interesting? --- # Housekeeping **Problem Set 4** is due by **Friday, March 11th at 11:59pm**. **Final Exam** is scheduled for **Tuesday, March 15th at 2:45pm**. - In-person!